Private Chef - Team in Rancho Santa Fe plus travel

This role is ideal for someone who is passionate about elevated cuisine, works well alongside others, and is open to a dynamic schedule that may include travel.

Schedule

• Full-time schedule averaging 5 days per week (approximately 40 hours)

• Coverage spans early morning through evening hours, with staggered 8-hour shifts

• Position requires flexibility to support multiple high-end residential kitchens residences, both locally and out of state.

• Typical hours: 6:30 AM – 7:00 PM coverage (shift-based, 8-hour shift)

• Pay listed is just for example. Offer will be DOE.

Responsibilities

• Collaborate as part of a multi-chef team operating a full-time residential kitchen

• Prepare refined meals for the principal and guests

• Oversee daily meal service, including lunch service for a team of approximately 50 staff members

• Contribute to menu planning, ingredient sourcing, and inventory oversight

• Maintain a consistently clean, organized, and professional kitchen environment

• Assist with general kitchen operations and service needs as they arise

• Travel as needed to support culinary operations across locations

Qualifications

• Prior experience working in a private home or comparable high-end culinary environment

• Strong technical cooking skills with an emphasis on quality and presentation

• Ability to remain flexible and adapt to shifting schedules and environments

• Excellent interpersonal skills with a collaborative mindset

• Professional demeanor with a positive, team-oriented attitude

• The ideal candidate has a passion for exceptional cuisine, thrives in a team environment, and is flexible with travel.